Spicy Chicken Recipe that is Delicious And Healthy

About  Spicy Chicken

Cooking spicy chicken is not difficult, as long as we know how. chicken is one of the foods that contain lots of protein, vitamins, and minerals needed by our bodies. There are several things that must be considered in cooking chicken, including the smell of a fishy chicken so it takes a lot of spices so that the smell of fishy is lost. High protein in chickens, useful in cell growth including brain cells and muscle tissue. Read too : How To Make Dendeng Balado (Spicy Beef Jerky ) The Delicious And Nutritious

The ingredients needed in cooking Spicy Chicken
  1. 1 kg of fresh chicken.
  2. 250 grams of red chili
  3. 100 grams red cayenne pepper
  4. 3 cm Turmeric, clean the exterior
  5. 3 cm Ginger, clean the exterior
  6. 4 cm Galangal, clean the exterior.
  7. 10 pieces red Onions
  8. 10 cloves of Garlic
  9. 5 lime leaves
  10. 2 stems of Lemongrass.
  11. 1 seed of the nutmeg
  12. 1 tablespoon Coriander
  13. 3 teaspoon of Pepper
  14. The salt according to taste
  15. Sufficient water
 Step to make Spicy Chicken
  1. Clean the chicken and cut into four-part
  2. Blend the red Chilli, red cayenne pepper, Turmeric, Ginger, Galangal, Red onion, Garlic, Nutmeg, Pepper, and Coriander.
  3. Prepare the skillet. Insert chicken that is clean
  4. Enter the homogeneous spice. Stir well.  Add the lime leaf clean,  the cleansed lemongrass, and enough water until the chicken is submerged, and salt to taste. Heat over medium heat. Support slowly so the chicken is not destroyed. Wait until boil for 30 minutes and make sure the chicken is cooked. Cover the skillet, wait until dry. Spicy chicken ready to serve.
  5. If you want to use red chili sauce can be made in the following way: Boil red Chili, red cayenne pepper, and Tomato. After the red chili, red cayenne pepper and tomato boiled, then mashed. Add red onion and Salt. Puree again. Slice three pieces red onion put in hot oil in the pan. After the yellowish onion, enter the red Chili, red cayenne pepper, and Tomato that has been mashed earlier. Add a little water. Stir until cooked. If you do not use tomatoes, can use lime to taste sour. Add chicken that has been cooked earlier. Stir slowly. Spicy Chicken ready to serve.
How to serve spicy chicken

Serve spicy chicken  in a clean, dry dish. Complete with rice and vegetables.

How to Cook Chicken that delicious and healthy

About Cook Chicken

Cook chicken is not difficult, as long as we know how. chicken is one of the foods that contain lots of protein, vitamins, and minerals needed by our bodies. There are several things that must be considered in cooking chicken, including the smell of a fishy chicken so it takes a lot of spices so that the smell of fishy is lost. High protein in chickens, useful in cell growth including brain cells and muscle tissue. There are some recipes how to cooking chicken that is cook Chicken curry, cook Green chili chicken, cook Baked Chicken, cook Spicy Fried Chicken. Read too: Delicious and Healthy Chicken Satay Recipe. Read too: How To Make Dendeng Balado (Spicy Beef Jerky ) The Delicious And Nutritious

Cook Chicken Curry
chicken curry recipe
Chicken Curry
Chicken Curry is a dish made with chicken meat as the basic ingredients that are included with natural herbs. In Padang, Indonesia, this dish is known as Kalio Chicken. Chicken Curry is very popular in Padang West Sumatra, Indonesia. Chicken Curry is eaten with rice and vegetables as a side dish. It tastes very delicious. Other additives are red pepper, red pepper, turmeric, ginger, onion, garlic, pepper, coriander, lime leaves, and lemongrass.
The ingredients needed for cook chicken curry :
  1. 1 kg of fresh chicken.
  2. 150 grams of red chili
  3. 50 grams red cayenne pepper
  4. 3 cm Turmeric, clean the exterior
  5. 3 cm ginger, clean the exterior
  6. 4 cm Galangal, clean the exterior.
  7. 10 pieces red Onions
  8. 10 cloves of Garlic
  9. 2 pieces of turmeric leaves
  10. 5 lime leaves
  11. 2 stems of Lemongrass, 1 seed of the nutmeg, 1 tablespoon Coriander
  12. 1 teaspoon of Pepper
  13. 1 coconut, take the coconut milk.
  14. The salt according to taste
  15. Sufficient water
Step to cooking chicken curry :
  1. Clean the chicken and cut into six-part
  2. Blend the red Chilli, red cayenne pepper, Turmeric, Ginger, Galangal, Onion, Garlic, Nutmeg, Pepper, and Coriander.
  3. Prepare the skillet. Insert chicken that is clean
  4. Enter the homogeneous spice. Stir well.  Add the lime leaf clean,  the turmeric leaves that is clean,  the cleansed lemongrass, coconut milk and enough water until the chicken is submerged, and salt to taste.
  5. Heat over medium heat. Support slowly so the chicken is not destroyed. Wait until boil for 30 minutes and make sure the chicken is cooked. A delicious, healthy and nutritious Chicken Curry is ready to serve.
Cooking Green Chili Chicken
Green Chili Chicken recipe
Green Chili Chicken
The ingredients needed for cooking Green chili chicken :
  1. 1 kg Fresh chicken
  2. 150 grams Green chili
  3. 50 grams of green cayenne pepper
  4. 4 cm Turmeric
  5. 4 centimeter Ginger
  6. 1 teaspoon of Pepper
  7. 10 cloves of Garlic
  8. 10 pieces red Onions
  9. 2 lime or 3 large green tomatoes.
  10. Cooking oil to taste
  11. The salt according to taste
Step to cooking  Green chili chicken :
  1. Clean the chicken and cut into six-part.
  2. Puree Pepper, Turmeric, Ginger, Garlic, and Salt. Mix with chicken meat that has been cleaned earlier. Add lime juice. Leave 30 minutes for the seasoning to soak in the chicken meat.
  3. Boil green chili, green cayenne pepper, and green tomatoes when using tomatoes for 5 minutes. After cool, the material is smoothed.
  4. Fried chicken that has been flavored all of it. Prepare the skillet. Enter the cooking oil then heat.
  1. Sliced three onion grains, put in the hot oil in the pan.
  2. After the yellowish onion, enter the green chili, green pepper, and Tomato that has been mashed earlier. Add a little water. Stir until cooked. If you do not use tomatoes, can use lemon juice to taste sour.
  3. Add chicken meat that has been fried, Stir slowly so that the fried chicken is not destroyed. Green chili chicken is ready to serve.
Cooking Baked Chicken

Baked Chicken Cuisine is a dish made from chicken as the main ingredient added with fresh natural spice herbs, then mixed with sweet soy sauce. Other additives in the form of red chili, red cayenne, turmeric, ginger, red onion, garlic, pepper, coriander, lime leaves and lemongrass. In Indonesia, baked chicken taste rather sweet because it uses sweet soy sauce as a spice or sauce. How to cook like this is healthier because it does not use oil for frying.

The ingredients needed in cooking baked chicken
  1. 1 kg of fresh chicken,
  1. 100 grams of red chili,
  2. 50 grams red cayenne pepper,
  3. 3 centimeters  turmeric,
  4. 3 centimeters Ginger,
  5. 4 centimeters1 galangal,
  6. 10 pieces of red onion,
  7. 10 cloves of garlic,
  8. 2 pieces of turmeric leaves,
  9. 5 lime leaves,
  10. 2 stems of lemongrass,1 seed of the nutmeg,1 tablespoon coriander,1 teaspoon of pepper,
  11.  50 ml sweet soy sauce
  12. the salt according to taste, and sufficient water.
Step to cooking Baked Chicken
  1. Clean the chicken, then cut into eight parts
  2. Blend the red Chilli, red cayenne pepper, Turmeric, Ginger, Galangal, Onion, Garlic, Nutmeg, Pepper, and Coriander.
  3. Prepare the skillet. Insert chicken that is clean
  4. Enter the homogeneous spice. Stir well.  Add the lime leaf clean,  the turmeric leaves that is clean,  the cleansed lemongrass, and enough water until the chicken is submerged, and salt to taste.
  5. Heat over medium heat. stir chicken slowly
  6. Prepare the oven. Add the sweet soy sauce to the chicken, then continue to cook it using the oven, until the sweet soy sauce is dry, or it could be by using a frying pan in a way, prepare a clean skillet, then heat with small heat, put cooking oil about 5 ml. Add 50 ml of sweet soy sauce, 20 ml water, sliced lime and half a teaspoon of salt. Stir well. Enter the chicken breast that has been cooked earlier. Stir slowly so the chicken is not crushed. Close the skillet. Let, until the soy sauce seep into the meat and dry.
Cooking Spicy Fried Chicken
The ingredients needed in cooking Spicy Fried Chicken
  1. 1 kg of fresh chicken.
  2. 150 grams of red chili.
  3. 50 grams red cayenne pepper.
  4. 4 cm Turmeric.
  5. 10 pieces of red onion.
  6. 2 pieces of Lime or 3 large Tomatoes.
  7. Cooking oil to taste.
  8. 300 grams of potatoes ( if likes ).
  9. The salt according to taste
 Step to cooking Spicy Fried Chicken
  1. Clean the chicken, cut into six parts
  2. Clean Potatoes, cut to taste.
  3. Blend Turmeric and Salt. Mix with chicken that has been cleaned earlier. Allow for 15 minutes for the seasoning to soak in the chicken.
  4. Boil red Chili, red cayenne pepper, and Tomato.
  5. After the red chili, red cayenne pepper and tomato boiled, then mashed.
  6. Add red onion and Salt. Puree again.
  7. Fried Potatoes until cooked.
  8. Fried chicken until dry that have been flavored it all.
  9. Prepare the skillet. Enter the cooking oil then heat.
  10. Slice three pieces red onion put in hot oil in the pan. After the yellowish onion, enter the red Chili, red cayenne pepper, and Tomato that has been mashed earlier.
  11. Add a little water. Stir until cooked. If you do not use tomatoes, can use lime to taste sour.
  12. Add Potatoes and chicken that have been fried earlier. Stir slowly. Spicy Fried Chicken ready to serve.

 

Delicious And Nutritious Chicken Thigh Recipes

Chicken Thigh Recipes
Baked Thigh Chicken

There are some very delicious chicken thigh recipes that are usually made in Indonesia. Among others are:

1. BAKED CHICKEN THIGH RECIPE
The ingredients needed for cooking Baked Chicken Thigh
  1. 1 kg of fresh Chicken Thigh,
  1. 100 grams of red chili,
  2. 40  grams red cayenne pepper,
  3. 3 centimeters  turmeric,
  4. 3 centimeters Ginger,
  5. 4 centimeters1 galangal,
  6. 10 pieces of red onion,
  7. 10 cloves of garlic,
  8. 2 pieces of turmeric leaves,
  9. 5 lime leaves,
  10. 2 stems of lemongrass,1 seed of the nutmeg,1 tablespoon coriander,1 teaspoon of pepper,
  11.  50 ml sweet soy sauce
  12. the salt according to taste, and sufficient water.
Step to Make Baked Chicken Thigh
  1. Clean the Chicken Thigh
  2. Blend the red Chilli, red cayenne pepper, Turmeric, Ginger, Galangal, Onion, Garlic, Nutmeg, Pepper, and Coriander.
  3. Prepare the skillet. Insert Chicken Thigh that is clean
  4. Enter the homogeneous spice. Stir well.  Add the lime leaf clean,  the turmeric leaves that is clean,  the cleansed lemongrass, and enough water until the chicken is submerged, and salt to taste.
  5. Heat over medium heat. Support slowly so the chicken is not destroyed. Wait until boil for 30 minutes and make sure the Chicken Thigh is cooked.
  6. Prepare the oven. Add the sweet soy sauce to the chicken, then continue to cook it using the oven, until the sweet soy sauce is dry, or it could be by using a frying pan in a way, prepare a clean skillet, then heat with small heat, put cooking oil about 5 ml. Add 50 ml of sweet soy sauce, 20 ml water, sliced lime and half a teaspoon of salt. Stir well. Enter the chicken breast that has been cooked earlier. Stir slowly so the chicken is not crushed. Close the skillet. Let, until the soy sauce seep into the meat and dry.
  7. 2. GREEN CHILLI CHICKEN THIGH RECIPE
  8. The ingredients used in cooking  Green Chilli Chicken Thigh
  1. 1 kg fresh Chicken Thigh,
  2. 200 grams green chili,
  3. 50 grams of green cayenne pepper,
  4. 4 cm turmeric,
  5. 4 cm ginger,
  6. 1 teaspoon of pepper,
  7. 10 cloves of garlic,
  8. 10 pieces of red onion,
  9. 2 lime or 3 large green tomatoes,
  10. Cooking oil to taste,
  11. The salt according to taste.
       Step to make Green Chilli Chicken Thigh
  1. Clean chicken thigh, then cut to size according to taste.
  2. Puree Pepper, Turmeric, Ginger, Garlic, and Salt. Mix with chicken thigh that has been cleaned earlier.
  3. Add lime juice. Leave 30 minutes for the seasoning to soak in the chicken meat.
  4. Boil green chili, green cayenne pepper, and green tomatoes when using tomatoes for 5 minutes. Smooth the ingredients after cool
  5. Fried chicken that has been flavored all of it. Prepare the skillet. Enter the cooking oil then heat.
  6. Sliced three onion grains, put in the hot oil in the pan. After the yellowish onion, enter the green chili, green cayenne pepper and Tomato that has been mashed earlier. Add a little water. Stir until cooked. If you do not use tomatoes, can use lemon juice to taste sour.
  7. Add chicken thigh that has been fried, Stir slowly so that the fried chicken is not destroyed. Green Chilli Chicken Thigh is ready to serve.

Read too : How to Make Kalio Ayam ( Chicken Curry) Delicious and Nutritious.

How To Make Dendeng Balado (Spicy Beef Jerky ) The Delicious And Nutritious

How To Make A Delicious And Nutritious Baked Chicken Breast

Baked chicken breast recipe
Baked chicken breast
  1. About Baked Chicken Breast

Baked Chicken Breast Cuisine is a dish made from the chicken breast as the main ingredient added with fresh natural spice herbs, then mixed with sweet soy sauce. Other additives in the form of red chili, red cayenne, turmeric, ginger, red onion, garlic, pepper, coriander, lime leaves and lemongrass. In Indonesia, Baked Chicken Breast taste rather sweet because it uses sweet soy sauce as a spice or sauce. How to cook like this is healthier because it does not use oil for frying. Read too: How to Make Kalio Ayam ( Chicken Curry) Delicious and Nutritious

  1. The ingredients needed in cooking Baked Chicken Breast
  2. 1 kg of the fresh chicken breast
  1. 100 grams of red chili,
  2. 50 grams red cayenne pepper,
  3. 3 centimeters  turmeric,
  4. 3 centimeters Ginger,
  5. 4 centimeters1 galangal,
  6. 10 pieces of red onion,
  7. 10 cloves of garlic,
  8. 2 pieces of turmeric leaves,
  9. 5 lime leaves,
  10. 2 stems of lemongrass,1 seed of the nutmeg,1 tablespoon coriander,1 teaspoon of pepper,
  11.  50 ml sweet soy sauce
  12. the salt according to taste, and sufficient water.
3. Step to Make Baked Chicken Breast
  1. Clean the chicken breast
  2. Blend the red Chilli, red cayenne pepper, Turmeric, Ginger, Galangal, Onion, Garlic, Nutmeg, Pepper, and Coriander.
  3. Prepare the skillet. Insert chicken that is clean
  4. Enter the homogeneous spice. Stir well.  Add the lime leaf clean,  the turmeric leaves that is clean,  the cleansed lemongrass, and enough water until the chicken is submerged, and salt to taste.
  5. Heat over medium heat. Support slowly so the chicken is not destroyed. Wait until boil for 30 minutes and make sure the chicken is cooked.
  6. Prepare the oven. Add the sweet soy sauce to the chicken, then continue to cook it using the oven, until the sweet soy sauce is dry, or it could be by using a frying pan in a way, prepare a clean skillet, then heat with small heat, put cooking oil about 5 ml. Add 50 ml of sweet soy sauce, 20 ml water, sliced lime and half a teaspoon of salt. Stir well. Enter the chicken breast  that has been cooked earlier. Stir slowly so the chicken is not crushed. Close the skillet. Let, until the soy sauce seep into the meat and dry.
.4. How to serve Baked Chicken Breast

Serve Baked Chicken Breast in a clean and dry dish. Complete with rice and vegetables.