How to make Easy and Healthy Clear Corn Spinach Vegetables

About Clear Corn Spinach Vegetables

Clear Corn Spinach Vegetables is one of the favorite vegetables of the majority of Indonesians. Apart from being healthy and healthy spinach, the spinach is also very easy to find. Especially for people who live in rural areas.

Spinach and corn vegetables can grow anywhere as long as the environment is still awake and not polluted. Clear Corn Spinach Vegetables are best when enjoyed during the rainy season. Because the hot sauce is enough to warm the body. And one of the delicious spinach dishes is clear corn spinach.

The taste of the spinach is delicious and the sweet corn is guaranteed to be able to increase your appetite with your family. We share the following for how to make clear corn spinach that is easy, tasty and fresh.

The Clear Corn Spinach Vegetables you have to provide:
  1. 4 carrot vegetables (cut into pieces)
  2. 2 bunches of fresh spinach
  3. 3 shallots cloves
  4. 2 garlic cloves
  5. 1 corn (cut into 5 cm)
  6. 1 tomato (small slices)
  7. 800 ml of water
  8. Adequate salt
  9. Adequate pepper
  10. Powdered broth to taste
How to make Clear Corn Spinach Vegetables:
  1. Boil water until boiling. Then add corn and carrots. Wait a few minutes until half wilted.
  2. After that, add spinach vegetables, shallots, and garlic.
  3. Stir, then add pepper, broth powder, and salt.
  4. Wait a few minutes for spinach, corn, and carrot to wither.
  5. If you have, then lift and clear corn spinach vegetables are ready to be served.

Thus the article about the recipe for making clear corn spinach. Hopefully, the recipe above can help you make clear corn spinach vegetables that are easy, tasty and nutritious. This spinach vegetable will be more delicious if enjoyed along with warm rice and also delicious fish dishes.

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